Lemon-Blueberry-Basil water. A colorful drink with a slightly more complex taste, rather grownup. 🙂 When left to chill and infuse for about 12 hours, the lemon begins to take on the hue of the blueberries. My mom loves this one.
For one pitcher: about 3/4 of blueberries, a small lemon sliced thinly, and about 2 good sprigs or 8 leaves, slightly crumpled and rolled.
The longer it infuses, the more flavorful the water will be!